Meeresfrüchtchen in Spiekeroog

Authentic fish restaurant, maybe a little excessive prices. Very clean and especially during Corona times you feel in good hands here. The staff is very friendly and careful. We would be happy to go there again😀

The fish dishes are all of good quality but in my opinion overpriced for Togo (crab rolls for 8.50 - they are available elsewhere on the island for 6.50). The fries were the worst in ages. Bad fat and way too dark. I can't really recommend anyone with a clear conscience

The ambience is furnished with attention to detail. Even in Corona times, the team designed partition walls by hand that are adapted to the interior. The food is seasonal and always interesting. The salad with either herbs or berry dressing was crisp, fresh and very well seasoned. The tuna steak had a strong nutty taste thanks to the sesame coating, which, thanks to the balsamic vinegar, resulted in a combination that was, for me, unfamiliar and yet tasty. The home-made panna cotta with fresh fruit and fruit sauce rounds off the menu perfectly. Thank you, dear team, we will definitely be back.

We had an incredibly nice and delicious evening with them. The food, plaice and salmon were excellent and the service great. We felt very comfortable with the fantastic hygiene concept. Thanks also to the boss for the very personal and friendly conversation! We will be happy to come back!

Highly recommended, top quality, best and friendly service. This is where the vacationer wants to be. Price / performance ratio is right here.

It was already very good, everything was OK, I just didn't understand when there was a break and when not. Clearly there must be a break. Do you always explode like this? Mr. behind the counter? I apologize for unfairness, as a customer I was sad.

Simply great, everything is just right here, delicious food and drink, prices OK and the service sensational and cozy

Unfortunately we ate very badly here. A good product (plaice) would be processed very poorly. Badly gutted and badly prepared. What a shame! A fish roll on hand is okay there. But the kitchen wasn't good at all. After I said it, it was not addressed at all. Bad style. The answer to your message: It's a shame that you can't handle criticism so much. Unfortunately we noticed it that evening. The mussels were good, I said that too, but the plaice was nothing and since we live on the coast ourselves, we know from de Pieke how to prepare fish. The fries as a side dish to the plaice were eaten. That's true. The inedible part was thrown away with the mussel shells so that the poorly prepared fish wouldn't spoil the fries. All other restaurants have been rated well by us and we don't have to push the price. We addressed the problem directly and fairly on site and there was no response from you. For this reason only, I chose this way to prepare other guests. Despite everything, we said goodbye in a friendly way, although my husband was still very hungry. Your staff also said goodbye in a friendly manner. That wasn't the problem. It is a pity that you are now inventing things to save the situation for yourself. The clod was nothing and ready. A simple, sorry, we'd fry you a new plaice or something else would have been just fair. Then my husband would not have left your restaurant hungry, they would have talked about it on site and well. Even now I would have liked to have dealt with the criticism better. Kind regards, H. Hartmanns Hide quoted text

Expected a nice dinner here but got a great one. In addition to courteous service, I also got a meal that I had never eaten before. I had chilly prawns as a starter and tuna steak wrapped in sesame on snow peas as a main course.

As a single I don't want to buy a whole eel! You can also buy eel fillets in Bad Zwischenahn, which is very expensive, but a woman only lives once, so what! And you can also get rolls with eel. Just not here! Above all, as a potential customer, I don't want to be dismissed at the sales counter as if I were stupid. A little more sensitivity and respect, Mr. Fish Seller!

These are so fruitful to me 😉 At times the service in the restaurant seemed uncoordinated to me. In particular, the greeting in the pandemic was extremely rustic (the strong lady behind the counter seemed a bit over-motivated). "Please only come in one by one. As now, do you want to eat? Oh, but please only enter one by one!" How now, first my wife and then me? I wish for professionals. Luckily the evening went better. Quite different a few days later. The tattooed gentleman offered us the fish in a friendly and informative manner!

Not suitable for groups, as the staff is then quickly overwhelmed and is then maximally disrespectful. Conclusion: not recommended! 👎

Very good fresh fish good service, when we are on the island that is a must top. Unfortunately at the moment only outside seating

Actually quite tasty, but the disposable crockery / cutlery including plastic cups for the drinks caused a large pile of rubbish, even though we had eaten on site. It's a shame, because the island is very careful about environmental protection and glasses and plates should still be possible despite Corona.

Very good fish rolls! Fresh and, above all, generous portions at fair prices. We recommend.

A nice eatery ate and ate well there. If we are on Spiekeroog we will definitely go there again!

Very tasty and inexpensive. For those who don't like fish ... Hamburgers are delicious.

Disaster, everything is rolled in the same breading and then served excessively greasy. It used to taste better here. Apart from the nice gentleman behind the counter, you can unfortunately forget the shop ...

Here you can find the best fish sandwiches on the island! The fried fish roll in particular is awesome. Fresh and hot, a dream 😉👍

Lecket

Top 🔝 Fischrestaurant.

Very friendly staff, good fish. The usual selection of lagers, no ales.

Nicely located restaurant that u. a. offers a very tasty matja dish. In terms of quantity, it should have been more.

Great atmosphere, nice service and delicious dishes! Will come back as soon as i can ;)

Good food for the money